We are changing up Christmas dinner this year, and going for something we love – chicken carnitas. I was inspired by a Christmas margarita recipe to go this route. This recipe is super easy – you put all of it in a crockpot for hours (while you enjoy gift opening and the day), then shred, broil and serve with all the fixins’.
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I’m here to give you the most amazing Cinco De Mayo eats. There are a few steps for each, but those steps can be done days ahead of time, leaving you with relaxing cocktail moments on Saturday, May 5th. Scroll to the bottom for all the recipes. Or just oogle over the images. I cropped out most the dried leaves we still haven’t cleaned up. You’re welcome. Just pretending my yard isn’t a mess.Read More